admin Rich, easy and healthy. Our monsieur cuisine will help us to finish very quickly and hardly dirty. This recipe is ideal, for dessert after dinner or lunch…
Ingredients
100 gr of cookies
1/2 litre of milk
2 egg yolks
50 gr of panela sugar
Cinnamon to taste
Step-by-step processing
- Place the cookies in the glass and crush 10S V10, lower the remains and crush 10S V10 again
- Next, we add the milk and the yolks of egg together with the panela and we program during 10M 100º V3
- Let cool in the fridge and sprinkle with cinnamon when serving
